Saturday, April 28, 2012

Nontoxic cook ware with great health benefits by Solay Wellness Inc


While surfing through solay's website, I came across an affordable clay cookware that can help me maintain a healthier lifestyle and replace toxic cook wares forever. When we think about health food, we often overlook the items that we use to cook and bake our food. If you’re using nontoxic organic ingredients to make your meals and or would like to start preparing healthier meals, I find clay cookware free of lead gives the benefits, look and feel that holds your appetite appeal as well as add the most benefit to your health and kitchen. Clay cookware remains the most popular cooking choice in many parts of the world. Cooking in clay cookware is an ancient method for cooking in a modern and healthy way, whether you steam-cook vegetables, cook meats and fish, make soups, lasagna, casseroles or want to make delicious baked goods. 

Solay's clay cookware is healthy choice for cooking because little or no oil is needed as the food steams in its own natural juices. Clay pots also hold the nutrients whereas foods that are boiled in aluminum or other types of metal pots often lose nutrients during the cooking process with exception of Mercola, Ceramcor and Xterma. Foods cooked in clay dishes retain more flavor than traditional cookware.  
Also heat is used when cooking, with Solay Himalayan clay cookware which means you will use less electricity. Clay cookware is porous and designed for slow cooking. Food nutrients and vitamins are "sealed in".  Food browns in clay, even with the lid on.
    Food can be kept warm by leaving the lid on the cooker after removing it from the oven without overcooking.


How to maintain Solay clay cook ware, to help keep bacteria away from it after each cooking.

You should not use soap or detergent to clean your Solay clay cookware. The porous clay may absorb detergents, which will leach into what you are cooking eventually. Wash the clay cookware with scalding hot water and a stiff brush. Salt may also be used as a scouring agent.
For stubborn stains, soak the cook ware overnight in water and 1 to 4 tablespoons of baking soda. Baking soda helps to eliminate pungent odors and will clean the clay cookware.
To avoid mold, remember to let the clay cookware dry completely before storage. With proper care, your Solay Himalayan clay cookware will last a lifetime.
What we have discovered about solay clay cookware has caught our curiosity to try cooking in one of these pots for ourselves. On top of this, they have provided a complete affordable fair-trade set including one 6 quart clay Bean Pot , one Clay Oval Baker, and one Large Loaf Pan for families and individuals at a budget.



New Orgreenic is one cookware that can last you a life time with company guarantee replacement. It has a ceramic non-stick surface that is not coated with harmful PFOA (Teflon), it has ergonomic handles that is cool to touch, and can withstand abrasive scrubs after each fry, boil, suttee, braise or bake ---see Orgreenic here.  
Try this green cookware with a life time warranty plus get a recipe book. Orgreenic cookwares is also a great choice for your kitchen.


 Author:
Onyinye A is a freelance writer who specializes in nontoxic self improvement, green & Eco-friendly living, nontoxic lifestyle (preventing cancer, illness and toxicity) and everything related to organic living. Her work has been published by nontoxiclifestyle.org, Ezine.com, and other online and print publications.

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