B-17 for Cancer

B-17 is another helpful cancer treatments that raise the pharmaceutical eyebrow.

Peach

B-17 has been used in cancer treatments since the 1800s. 

B-17 is also known as Amygdaline, B-17 is a glycoside, meaning it bonds to other nutrients through sugar. The extracted version of B-17 is called laetrile, a substance used to help cancer patients fight diseased cells.

B-17 combined with cancer fighting enzyme and antioxidant food and exercise helps the immune system fight cancer by creating hydrogen cyanide, benzaldehyde that is released into the body’s tissues to attack and destroy cancer cells.

B-17 reduces arthritic pain.

B-17 lowers high blood pressure.

B-17 helps to strengthen the immune system to maintain good health.

Apricots

Some antioxidant and vitamins such as B-17 are best gotten from raw food like apricot kernel, bitter almonds and there oil. Also I would chew cashew, pecans, walnuts, papaya seed, and apple seed like food for the same reasons. Other food containing B-17 nutrient are barley, beet tops, spinach, flax seeds, peach, peach seed, wheat grass, sprouts, (they’re easy to grow, germinates within few days to 2weeks), bamboo shoots, macadamia nuts, blackberries, cranberries, raspberries, brewer’s yeast, blackcurrants, lima beans, favabeans, garbanzo beans-other legumes, millet cassava tuber, buckwheat (buckwheat is soft, can be eaten as soup, spaghetti and stew, it is quite delicious).

Also B-17 combined with vitamin A, C, E, and B-15, plus other nutrients, pancreatic enzyme are used to break down malignant cells.

Consult with your homeopathic doctor if you intend on taking B17 supplement. Sensitivity to B-17 can cause weakness or headache licking honey, black strap molasses, agave nectar, drinking lemon rosemary honey tea, and other energy boosting teas can help relieve symptoms.  Orange, beet juice grapefruit or grape juice have been known to alleviate sensitivity to B-17. Additionally, B-17 supplements are illegal for these reasons; see video 

 

Maddalena Frau, Psychologist; Specialist  in  Quantum Medicine, Energetic Medicine,Researcher, Scio Therapist,  Nutrition Specialist says that Apricot kernels are known to prevent and cure cancer, even though the medical establishment has worked night and day and even lied to suppress it. Vitamin B17 is found in most all fruit seeds such as the apple, peach, cherry, orange, nectarine and apricot. It is found in some beans and many grasses such as wheat grass. The hard wooden pit in the middle of the peach is not supposed to be thrown away. In fact, the wooden shell is strong armor protecting one of the most important foods known to man, the seed. It is one of the main courses of food in cultures such as the Navajo Indians, the Hunzas the Abkhasians and many more. Did you know that within these tribes there has never been a reported case of cancer? (And there are doctors and scientists from the U.S. living within these tribes right now studying this phenomena). We don't need to make the seed a main course but we do need the equivalent of about seven apricots seeds per day to improve our odd for a cancer-free life. Other foods that contain vitamin B-17 are: bitter almonds, millet, wheat grass, lima beans and more. (The bitter almond tree was banned from the U.S. in 1995.) The kernel or seed contains the highest amounts of vitamin B17.

Find out more about B17 on her blog. 

O.A